Menus
PLEASE MAKE YOUR COCKTAIL SELECTIONS CAREFULLY AS WE DO NOT ACCEPT RETURNS ON SPECIALTY COCKTAILS. THESE ARE HANDCRAFTED BEVERAGES.
Thank you so much for being a Valued guest.
A 10% service fee will be added to all checks. The 10% service fee helps to offset the impact of DC INTIATIVE 82. THIS FEE IS NOT A TIP.
ALL TIPS GO DIRECTLY TO WAIT STAFF
WINTER FAVORITES
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TEQUILA ESPRESSO MARTINI
Casa migo reposado, espresso, kahlua, baileys
$18
-
Red Line
Four roses bourbon, Black Walnut Bitters, Chocolate Bitters, Sugar
$16
-
CRANBERRY MARGARITA
fresh cranberry juice, cranberry rosemary simple syrup, tequila, triple sec, lime juice
$16
-
WOODLEY SIDECAR
MARTELL, DISARONNO, LEMON, SUGAR
$18
SIGNATURE COCKTAILS
-
Orange Line -
Bourbon, Orange Cranberry Rosemary Syrup, Peach Bitters *SMOKED*
$18
-
Red Line
Four roses bourbon, Black Walnut Bitters, Chocolate Bitters, Sugar
$16
-
DC MULE
Bourbon, Ginger Syrup, Lime, Soda
$16
-
24TH STREET
Tequila, Strawberry, Orange Liqueur. Lemon
$18
-
Espresso Martini
Espresso Vodka, Kahlua, Baileys
$16
-
PURPLE RAIN MARTINI
EMPRESS GIN, LEMONADE, BLUEBERRY LAVENDER SYRUP
$18
-
LYCHEE MARTINI
LYCHEE JUICE, VODKA, ST GERMAINE
$18
-
RICHMOND FIZZ
ST GERMAINE, VODKA, LEMON, SUGAR, TOPPED WITH CHAMPAGNE
$16
-
MAI TAI
COCONUT RUM, DARK RUM, ORANGE LIQUER, LIME, ALMOND SYRUP
$16
-
Red or White Sangria - 16 (Glass) / 35 (Pitcher)
-
BLUE JOLLY RANCHER
VODKA, LEMONADE, BLUE CURACAO
$16
NON ALCOHOLIC BEVERAGES
-
SODAS
COKE, SPRITE, DIET COKE, ORANGE
$3
-
BOTTLED WATER
AQUA PANNA NATURAL SPRING WATER OR SAN PELLEGRINO SPARKLING WATER
$7
-
AQUA PANNA - LARGE
$10
-
SAN PELLEGRINO-LARGE
$10
MOCKTAILS
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BLACKBERRY MINT MOJITO
FRESH MINT MUDDLED WITH BLACKBERRY, SUGAR, LIME, TOPPED WITH GINGERALE
$14
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STRAWBERRY BASIL SMASH
STRAWBERRY, BASIL, LIME, SUGAR
$14
-
BLUEBERRY LAVENDER LEMONADE
BLUEBERRY LAVENDER SYRUP, LEMONADE
$14
BEER
-
HEINEKEN
$7
-
GUINESS
$8
-
CORONA
$7
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BUDLIGHT
$6
-
STELLA
$8
-
IPA
$7
-
DRAFT
FLAVORTURE LAGER
$5
WHITE/ BLUSH WINE
BY THE GLASS-
WHITE HAVEN SAUVIGNON BLANC
$14
-
DI VINO PINOT GRIGIO
$14
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ST FRANCIS CHARDONNAY
$14
-
DI VINO MOSCATO
$14
-
CHARLES & CHARLES ROSE
$14
RED WINE
BY THE GLASS-
EDELHEISS SWEET RED
$12
-
SEEKER PINOT NOIR
FRANCE
$14
-
COLUMBIA MERLOT
$15
-
DI VINO CHIANTI CLASSICO
$16
-
ALAMOS SELECTION MALBEC
$15
-
BONANZA CABERNET SAUVIGNON
$14
-
JACOB'S CREEK CABERNET SAUVIGNON
$16
SPARKLING WINE/CHAMPAGNE
-
PROSECCO
GLASS
$15
-
CAVA ORGANIC SPARKLING WINE
GLASS
$15
-
GH MUMM ROSE CHAMPAGNE
GLASS
$18
-
BELAIR
BOTTLE
$75
-
VEUVE CLICQUOT
BOTTLE BRUT OR ROSE
$330
-
MOET
BOTTLE ROSE
$330
-
PERRIER JOUET
BOTTLE GRAND BRUT
$330
-
VEUVE CLICQUOT RICH
BOTTLE ROSE OR BRUT
$250
Kitchen Closes promptly at 11:00pm daily. All reservations are for 90 mins unless noted otherwise.
Parking is available at the Omni Shoreham Hotel for a nominal fee of $20 for all FLAVORTURE guests.
Kindly exercise caution when selecting your menu items. Our food is prepared per individual order and will not be accepted for return if prepared accurately.
STARTERS
-
House Bread - 4
Rosemary honey butter cornbread
-
Jerk Jackfruit Tacos (2) - 12
Jerk seasoned Jackfruit, Roasted red pepper & fresh charred corn salsa, Guacamole
vegan
-
Caesar Salad - 12
lemon massaged kale, Shaved Parm, house made garlic butter croutons, caesar dressing
-
HOUSE SALAD - 12
Mixed greens, english cucumbers, cherry tomatoes, red onions, housemade vingerette
-
Loaded Wedge Salad - 18
Grilled Iceberg lettuce, smoked pork belly, corn salsa, pickled onions, heirloom tomatoes, balsamic and blue cheese. add chicken (6); add shrimp (8)
-
Buffalo Shrimp (3) - 15
Three colossal shrimp, house made buffalo sauce, blue cheese crumbles
-
Braised Beef Short Rib Sliders (2) - 16
8 hour slow cooked beef served Open Faced. Topped with cabbage slaw & pickled onions
-
Vegan Egg Rolls - 12
Plant based vegan ground, Ginger cabbage slaw, served with a thai chili sauce.
-
Coconut Curry Mussels - 16
Sautéed mussels tossed in our signature coconut curry mussels
shellfish
-
Seared Ahi Tuna - 16
-
Charbroiled Oysters (5) - 16
Cajun Garlic Butter, Fresh shaved Parmesan
-
Chesapeake Oysters (5) - 22
Cajun garlic butter. Jumbo lump blue crab.
-
City Wings (8) -18
Deep Fried Jumbo Party Wings. Choice of Sweet Jerk, Hot Honey Old Bay, Mumbo, Buffalo or Thai Chili. Served with Blue Cheese or Ranch Dressing.
-
STEAK & CHEESE EGGROLLS-18
seasoned steak, melted cheese, and sautéed peppers and onions. Served golden brown with our signature mumbo sauce
Entrees
-
Blackened Salmon - 28
served on a bed of brown fried rice with our signature Jalapeno corn salsa, and sesame ginger sauce
-
Stuffed Chicken Breast - 32
Brined for 36 hrs, stuffed w/ cream cheese, spinach, sun dried tomatoes & garlic. Finished w/ cajun cream sauce
-
Crab Fried Rice - 36
Jumbo Lump Blue crab, fried egg, scallions, ginger, remoulade, Thai chili, sesame seeds
-
Grilled Pork Chop - 34
Bone-in Berkshire chop, Peach Bourbon glaze
-
Grilled Rosemary Lamb Chops - 48
Two 48hr marinated, double cut bones. Balsamic reduction
-
Grilled Lobster & Crab Scampi - 48
6oz. split lobster tail, blue crab, white wine linguine
-
Grilled Branzino - 52
Whole Grilled flaky fish, served with a house prepared Chimichurri sauce.
-
Steak & Frites - 32
Grilled 8oz ribeye, Peppercorn sauce, Truffle Parm Fries
-
Coconut Curry Tofu Fried Rice - 25
Seared tofu, roasted tomatoes, brown rice
vegan
-
Vegan Mushroom Peppered Steak- 25
Sautéed garlic mushrooms, sweet onions, bell peppers, broccolini, rice, sesame ginger sauce
vegan
Sides
-
Roasted Balsamic Brussels - 9
-
Collard Greens - 10
w/ smoked turkey
-
6 Cheese Mac and Cheese - 12
-
Garlic Butter Broccolini - 9
-
Truffle Mashed Potatoes - 9
Desserts
-
Creme Brûlée Cheesecake - 10
-
Chocolate Cake - 10
-
Peach Cobbler Bread Pudding - 13
w/ ice cream
-
Brownie Sundie-14
Hot fudge brownie with walnuts, served with ice cream drizzled with chocolate syrup
Thank you so much for being a Valued guest.
A 10% service fee will be added to all checks. The 10% service fee helps to offset the impact of DC INTIATIVE 82. THIS FEE IS NOT A TIP.
ALL TIPS GO DIRECTLY TO WAIT STAFF
A 12% large party gratuity fee is added to all parties 6 or more
WHISKEY WEDNESDAY
BAR AND PATIO ONLY
Kitchen Closes promptly at 10:00pm daily. All reservations are for 90 mins unless noted otherwise.
Parking is available at the Omni Shoreham Hotel for a nominal fee of $20 for all FLAVORTURE guests.
Thank you so much for being a Valued guest.
A 10% service fee will be added to all checks. The 10% service fee helps to offset the impact of DC INTIATIVE 82. THIS FEE IS NOT A TIP.
ALL TIPS GO DIRECTLY TO WAIT STAFF
APPETIZERS
-
COCONUT CURRY MUSSELS-13
-
VEGAN EGG ROLLS-9
Plant based ground, ginger cabbage slaw, served with a Thai chili sauce
vegan
-
CHARBROILED OYSTERS (5)-13
BROILED WITH CAJUN GARLIC BUTTER
$13
-
FRESH SHUCKED OYSTERS-2
BLUE POINT
shellfish
-
CAESAR SALAD- 9
-
JERK SALMON BITES-9
-
LOADED NACHOS-9
Braised beef, pico, sour cream, lettuce, black beans, cheese, guac
-
Chipotle Chicken Street Tacos (3) - 12
-
WW- CITY WINGS-15
8 PARTY WINGS WITH YOUR CHOICE OF SAUCE MUMBO, THAI CHILI, HOT HONEY OLD BAY, SWEET JERK, BUFFALO
-
STEAK & CHEESE EGGROLLS-16
seasoned steak, melted cheese, and sautéed peppers and onions. Served golden brown with our signature mumbo sauce
DRINK SPECIALS
-
WHISKEY SHOTS- 5
FOUR ROSES, JAMESON, GREEN TEA SHOTS
-
WHISKEY COCKTAILS-7
WHISKEY SOUR OLD FASHION MANHATTAN GREEN TEA
HAPPY HOUR IS AVAILABLE
THURSDAYS - ALL NIGHT
BAR AND PATIO ONLY
FRIDAY
5PM-7PM PM
BAR AND PATIO ONLY
Kitchen Closes promptly at 11:00pm daily. All reservations are for 90 mins unless noted otherwise.
Parking is available at the Omni Shoreham Hotel for a nominal fee of $20 for all FLAVORTURE guests.
Thank you so much for being a Valued guest.
A 10% service fee will be added to all checks. The 10% service fee helps to offset the impact of DC INTIATIVE 82. THIS FEE IS NOT A TIP.
ALL TIPS GO DIRECTLY TO WAIT STAFF
APPETIZERS
-
COCONUT CURRY MUSSELS-13
-
JERK SALMON BITES-9
-
STREET TACOS- CHICKEN-9
-
VEGAN EGG ROLLS-9
Plant based ground, ginger cabbage slaw, served with a Thai chili sauce
vegan
-
CHARBROILED OYSTERS (5)-13
BROILED WITH CAJUN GARLIC BUTTER
$13
-
STEAK & CHEESE EGG ROLL-14
-
FRESH SHUCKED OYSTERS-2
BLUE POINT
shellfish
-
CAESAR SALAD- 9
-
House Wings
4 wings served with fries Mumbo, Hot Honey Old Bay, Sweet Jerk or Thai Chili
$9
-
LOADED NACHOS-9
Braised beef, pico, sour cream, lettuce, black beans, cheese, guac
DRINK SPECIALS
-
RAIL SHOTS
CAMARENA TEQUILA, ABSOLUT, JAMESON, FOUR ROSES,
$5
-
MARGARITA
$4
-
DOMESTIC BEER
$4
-
IMPORTED BEER
$7
-
SANGRIA
RED OR WHITE
$7
-
WINE
RED OR WHITE
$7
Sunday Adult Vibe Brunch Hours: 12:00pm - 5:00pm. Last seating is at 4:00pm. All reservations are for 90 mins. There will be a live DJ and Hookah available every week.
Parking is available at the Omni Shoreham Hotel for a nominal fee of $20 for all FLAVORTURE guests.
STARTERS
-
Rosemary Honey Butter Coissant- 3
-
Charbroiled Oysters (5) - 16
Cajun garlic butter
-
Deep Fried Deviled Eggs (3) - 15
Sweet Jerk Salmon atop our signature fried deviled egg
-
HOUSE SALAD - 12
Mixed greens, english cucumbers, cherry tomatoes, red onions, housemade vingerette
-
Coconut Curry Mussels
$18
-
Roasted Jerk Wings (6) - 16
Caribbean spiced, Topped with corn Salsa, served w/ ranch or blue cheese
-
Vegan Tacos - 12
Seasoned Jackfruit, Roasted Potatoes, Homemade Pico and Avocado
-
Deep Fried Wings
3 whole wings deep fried drizzled with mumbo sauce
$16
-
Deep Fried Lobster Mac & Cheese - 34
6OZ. Fried Lobster Tail. Creamy 10 cheese Blend
Entrees
-
Bourbon Vanilla French Toast - 18
Thick Cut Challah Bread, Uncle Nearest Bourbon Custard & Fresh Fruit
-
Buttermilk Chicken & Waffles - 24
Jumbo Wings, House made Mumbo Drizzle, Rosemary Cheddar Waffle, Bourbon Maple Syrup
-
Coconut Curry Snow Crab Legs - 52
Three XL crab clusters, served with a Grilled Butter Baguette
-
Steak & Eggs - 35
8oz. Grilled Ribeye, house-made Chimichurri, Two Eggs Garlic & Herb Roasted Potatoes
-
Grilled Branzino - 52
Whole Grilled flaky fish, served with a house prepared Chimichurri sauce.
-
Cajun Shrimp & Grits - 28
5 Colossal Shrimp, Smoked Gouda Cheese Grits, Cajun cream sauce, Charred Andouille Pork Sausage and Roasted Tomatoes
-
Fish & Grits - 26
Deep fried whiting atop smoked gouda cheese grits. Served with a rosemary cream sauce.
-
Salmon B.L.T. - $18
Blackened salmon, applewood smoked bacon, Bibb lettuce, olive oil and basil infused tomato, chipotle dill aioli, caramelized onions.
-
The Woodley Breakfast Platter - 26
(2) Pork bacon or turkey sausage, (2) Eggs, Roasted Potatoes, Rosemary Cheddar Waffle and Smoked Gouda Cheese Grits
-
Jumbo Lump Crab Cake Benny - 34
2 Jumbo Lump Maryland Crab Cakes, Toasted Muffin, Wilted Baby Spinach, Poached Cage Free Egg, House-made Hollandaise Sauce, Charred Corn & Arugula
-
Grilled Rosemary Lamb Chops - 48
Two 48hr marinated, double cut bones. Balsamic reduction
Sides
-
Smoked Gouda Cheese Grits - 9
-
Chicken Sausage (2) - 5
-
Garlic & Herb Roasted Potatoes - 9
-
Short Stack (3 Pancakes) - 13
-
Rosemary Cheddar Waffle - 13
-
Fries - 9
-
Mac & Cheese- 9
Creamy 6 cheese blend
-
Roasted Brussels-9
-
Applewood Smoked Pork Bacon (2) - 5
DESSERT
-
Creme Brûlée Cheesecake - 10
-
Chocolate Cake - 10
-
Brownie Sundie-14
Hot fudge brownie with walnuts, served with ice cream drizzled with chocolate syrup
-
Peach Cobbler Bread Pudding - 13
Drinks
-
MIMOSA BY THE GLASS - 15
-
BELAIR LUXE - $75
$50
-
Brunch Mugs - 16
-
Rum Punch
Dark Rum, Pineapple Juice, Orange Juice
-
MAI TAI
A fresh blend of Coconut Rum, Orange Juice and Almond Syrup
-
Purple Rain
Empress Gin, Lemonade, Blueberry Syrup
-
$10 shots
Jameson,Titos,Martell
$10
-
UNLIMITED MIMOSA
COWBOY CARTER BRUNCH
$25
-
WHISKEY SHOTS- 5
FOUR ROSES, JAMESON, GREEN TEA SHOTS
Thank you so much for being a Valued guest.
A 10% service fee will be added to all checks. The 10% service fee helps to offset the impact of DC INTIATIVE 82. THIS FEE IS NOT A TIP.
ALL TIPS GO DIRECTLY TO WAIT STAFF